Bartender - Brewery Taproom

Job Duties

  • Be gracious, friendly, patient and have a helpful attitude towards guests

  • Serve draft beer adhering to the Cicerone guidelines

  • Serve craft cocktails and all other alcohol and non-alcoholic beverages at the appropriate amounts

  • ID check guests adhering to our ID check policy

  • Accurately run tabs for drinks and other offerings using a POS

  • Have a strong knowledge of all products sold

  • Assist Taproom manager in inventory and other activities as needed

  • Maintain a clean and inviting taproom and surrounding areas

  • Restocking, cleaning, setup and/or breakdown of the taproom, restrooms, patio, and all other service areas as needed

  • Change Kegs when needed in an accurately and timely manner

  • Clean various glassware, utensils, bar equipment, tables, etc.

  • Direct barback(s) and host to tasks that need to be done immediately in and around the bar and taproom

  • Follow all safety and health regulations

  • Be a brand ambassador and potentially represent Red Bear at festivals and local events

  • Any other assigned tasks as assigned by management

Qualifications

  • Must be 21 or older

  • Minimum 2 years bartending experience required. Preference to those with strong craft beer knowledge and can handle high volume and late night shifts.

  • Ability to work efficiently and multi-task in a fast-paced environment

  • Enjoy working in public in a positive friendly manner 

  • Ability to take direction and work both independently as well as part of a team

  • Ability to communicate effectively with customers, other staff and management 

  • Working knowledge of food and beverage laws and regulations, adhering to TIPS serving techniques

  • Passion for beer and brewing with a desire to learn more

  • Positive, fun attitude and self-motivated work ethic

  • Must be TIPS Certified within 30 days of hire 

  • Completion of the Certified Cicerone Beer Server exam within 90 days of employment

  • Be able to work in a noisy and often very active environment

  • Ability to stand in one place for extended periods of time

  • Ability to work outside for extended periods of time

  • Ability to lift up to 50 lbs occasionally

  • Flexible schedule with availability on nights and weekends

  • Willingness & ability to engage with digital interface for scheduling & team communication

Preferred Qualifications

  • Fluency in ASL is desired, applicants must be open to learning basic ASL

  • Knowledge of craft beer and standard cocktails

  • Must have weekend availability

Benefits

  • 401k Program available with Employer Matching

  • Employer Contribution to Health Insurance (If Full Time)

  • Sick Leave based on total hours worked

  • 20% off All Red Bear items.

COMPANY BACKGROUND

Red Bear Brewing Co. is a Brewpub located in Washington DC, in the heart of NoMa. We’re a newer brewery with a focus on making great beer, but also engaging our community and creating a memorable experience every time they walk in. We have a large selection of beers made in house in addition to local wines, ciders and cocktails to provide something for everyone. Engaging events and a variety of board games available help create that cozy atmosphere where folks can commune with friends and make new ones. We also embrace responsible business practices with a commitment to sustainability, diversity, our environment, and growing relationships with local businesses and organizations. Of specific note, we are visibly and vocally in support of Black Lives Matter, issues surrounding Gay and Trans rights, as well as similar areas needing improvement in our society. We are making a significant, sustained effort to address unconscious bias in our hiring and business practices.

sound like a good fit?

If so, please fill out the application below and include your resume. We will contact you for more information if need be.